Parmentier de canard confit aux patates douces

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, Parmentier de canard confit aux patates douces. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Parmentier de canard confit aux patates douces is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Parmentier de canard confit aux patates douces is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Parmentier de canard confit aux patates douces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parmentier de canard confit aux patates douces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Parmentier de canard confit aux patates douces is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Parmentier de canard confit aux patates douces estimated approx 12 + 22 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Parmentier de canard confit aux patates douces using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Parmentier de canard confit aux patates douces:

1. 2 patates douces
2. 350 g pommes de terre
3. 1 boîte 4 cuisses de canard confit
4. 40 g beurre
5. Sel poivre persil
6. 20 cl crème liquide entière
7. Chapelure

Steps to make to make Parmentier de canard confit aux patates douces

1. Peler et laver les patates douces et les pommes de terre.
   Les couper en gros morceaux.
2. Préchauffer le four à 210°C.
3. Mettre les morceaux de légumes dans le panier de l'ultra cuiseur.
   Mettre un fond d'eau dans l'ultra cuiseur. Poser le panier avec les légumes. Fermer et laisser cuire 12 minutes à compter du sifflement de la soupape.
4. Mettre les morceaux de légumes cuits dans un grand saladier et écraser avec une fourchette ou un ecrase pommes de terre. Surtout ne pas mixer les morceaux.
   Ajouter le beurre coupé en petits morceaux et la crème. Bien mélanger.
   Saler et poivrer. Mélanger à nouveau.
   Réserver.
5. Émietter les cuisses de canard confit.
   Verser les morceaux de canard dans une poêle sans matière grasse.
   Faire cuire quelques minutes, ajouter du persil ciselé et du poivre. Surtout pas de sel. Réserver.
6. Dans un plat à gratin, mettre une première couche de purée puis une couche de canard. Finir par une couche de purée.
   Saupoudrer de chapelure.
7. Enfourner pour 20 minutes à 210°C.
   Puis mettre la fonction grill et poursuivre 2 minutes.
8. Servir avec une salade verte.
   Déguster.

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So that is going to wrap this up for this special food Recipe of Perfect Parmentier de canard confit aux patates douces. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!