Steak haché gratiné aux champignons

Steak haché gratiné aux champignons

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Steak haché gratiné aux champignons. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Steak haché gratiné aux champignons is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Steak haché gratiné aux champignons is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Steak haché gratiné aux champignons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steak haché gratiné aux champignons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steak haché gratiné aux champignons is 4 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steak haché gratiné aux champignons estimated approx 45 min.

To begin with this particular recipe, we have to prepare a few components. You can have Steak haché gratiné aux champignons using 11 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Steak haché gratiné aux champignons:

  1. 3 gousses d'ail
  2. échalote (surgelé)
  3. 1 œuf
  4. champignons
  5. Persil plat (surgelé)
  6. Origan
  7. Accompagnement : haricots verts
  8. Huile d'olive
  9. Comté
  10. viande hachée
  11. En option : des carrés en métal pour faire les formes

Steps to make to make Steak haché gratiné aux champignons

  1. Faire revenir 1 gousse d'ail + huile d'olive + champignons puis mettre de côté
  2. Faire revenir 2 gousses d'ail + échalotes. Verser le tout dans un saladier puis mettre la viande hachée ainsi que l'oeuf et le persil.
  3. Ensuite rapper le comté et mettre de côté
  4. Faire les formes des steaks hachés et commencer à les cuire
  5. Mettre le comté sur les steaks hachés
  6. Et faire la présentation de l'assiette en ajoutant les champignons sur le steak. Bon appétit !

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So that is going to wrap this up for this special food Steps to Prepare Favorite Steak haché gratiné aux champignons. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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