Saucisse et pommes vapeur a l'ail des ours au Cook Expert

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Saucisse et pommes vapeur a l'ail des ours au Cook Expert. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Saucisse et pommes vapeur a l'ail des ours au Cook Expert is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Saucisse et pommes vapeur a l'ail des ours au Cook Expert estimated approx 35 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Saucisse et pommes vapeur a l'ail des ours au Cook Expert using 6 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Saucisse et pommes vapeur a l'ail des ours au Cook Expert:

1. 1 kg pomme de terre (ici amandines)
2. 1 kg saucisse
3. 1 a 2 CS d'ail des ours
4. Sel de Guérande gris
5. Poivre
6. 500 ml d'eau

Steps to make to make Saucisse et pommes vapeur a l'ail des ours au Cook Expert

1. Éplucher et rincer les pommes de terre. Les couper en petits cubes (ici avec l'accessoire "cubes et bâtonnets").
2. Dans la cuve inox, mettre 500 ml d'eau, la saucisse et lancer le programme VAPEUR 9 MN à 110°.
3. Positionner le panier vapeur interne, y déposer les pommes de terre, saupoudrer de 1 a 2 CS d'ail des ours, saler, poivrer et lancer VAPEUR 25 MN à 110°. Vérifier la cuisson et relancer quelques minutes si nécessaire.
   Verser un peu d'eau de cuisson sur les pommes de terre. Si vous aimez, accompagner de moutarde...
   Bon appétit !

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So that's going to wrap it up for this special food How to Make Homemade Saucisse et pommes vapeur a l'ail des ours au Cook Expert. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!